Key Features
- A short, four-inch, bladed, sturdy and ultra-sharp knife that has been designed for preparing fine baits
- Made from stainless steel, so it won’t rust when exposed to saltwater and bait juices
- Good quality handle that is grippy and a plastic sheath that clips onto the knife handle for security, the sheath also has holes in it to allow airflow around the blade when stored after use
- The blade features a descaling tool, so you can scale any fish for bait or for preparing fillets.
